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What’s the Difference Between Ginseng and Red Ginseng?

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 A Korean Ginseng Manufacturer Explains the Top 5 Questions We Hear Most Often** Both domestic and international customers often ask us the same question: “What’s the real difference between ginseng and red ginseng?” As a company that works with Korean ginseng every day—from raw materials to finished products—we would like to clarify the points that many people find confusing. 1. The Key Difference: How It’s Processed Ginseng refers to fresh, unprocessed roots. Red ginseng , on the other hand, is made by steaming and drying ginseng through a traditional processing method. Ginseng (수삼/백삼) : Naturally dried or used fresh Red Ginseng : Steamed and dried repeatedly, developing its signature reddish color From a manufacturer’s perspective, red ginseng is a more stable, long-lasting form of ginseng that enhances and preserves the ingredient’s value. 🔍 Ginseng vs. Red Ginseng at a Glance Category Ginseng Red Ginseng Processing Fresh or simply dried Steamed → Dried ...

The Korean Ginseng Museum: Where Tradition Meets Modern Seoul 'GINWORLDART'

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  A Hidden Gem Near Gyeongbokgung Palace Tucked away near the royal gates of Gyeongbokgung Palace , the Korean Ginseng Museum stands as a rare intersection of history, art, and wellness. This beautifully renovated museum celebrates one of Korea’s oldest traditions — ginseng cultivation — through modern digital art and immersive storytelling. Experience Ginseng Like Never Before Unlike typical museums, this space is designed for experience , not observation. High-resolution projectors and soft ambient lighting recreate the life of ginseng — from seed to sprout to the iconic red-berried root. The combination of sound, motion, and visuals transforms each gallery into a living forest, where light seems to breathe and grow with the plant itself. Tradition Meets Science Here, you’ll discover how ginseng became more than just a root — a symbol of vitality and longevity in Korean culture. The museum also highlights modern scientific studies on ginsenosides and their proven benefi...

Halal Food: Why Is It Growing So Rapidly Around the World?

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  1. What Does ‘Halal’ Mean? The word “Halal” comes from Arabic and means “permissible” or “allowed.” It refers to foods that comply with Islamic law (Sharia), which distinguishes between what can and cannot be consumed. For example: Prohibited (Haram): Pork, blood, alcohol Permissible (Halal): Beef, lamb, chicken, seafood → but only if processed in a hygienic and humane way That’s why the Halal certification mark is not just a religious label. It also represents food that is clean, safe, and ethically produced. 2. How Big Is the Market? The table below shows just how massive the global halal food market is—and how fast it is expanding. Category Market Size Notes 2024 USD 2.714 trillion About KRW 3,700 trillion 2033 USD 5.911 trillion More than double the size CAGR (2025–2033) 8.92% Higher than most industries Regional share, 2024 Asia-Pacific 48.5% Nearly half of the global market For perspective, the 2024 halal food market size (USD 2.7 trillion) is five ti...

Why Are People Around the World Turning to Korean Ginseng?

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  The Global Health Trend and the Rise of Korean Ginseng In recent years, there has been a growing global interest in wellness and natural dietary supplements. Korean ginseng, long known for its benefits in restoring energy and supporting immunity, fits right into this global health movement and has attracted strong attention from consumers abroad. As of 2023, the global trade volume of ginseng roots was valued at USD 339 million , marking a growth of more than 7% compared to the previous year. Among this, Korea’s ginseng exports accounted for around USD 91.8 million (about 398 tons) , making Korea one of the world’s leading ginseng exporters. From Asia to the U.S. – Expanding Export Markets Traditionally, Korean ginseng has been highly popular in Asian markets such as China, Hong Kong, and Japan. In China, where gift-giving during Lunar New Year is a major tradition, Korean ginseng is often seen as a premium present. More recently, the demand has spread to Vietnam, the Unit...

Flu Season: A Critical Public Health Challenge Beyond the Common Cold

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Hello, this is GIN WORLD ART . According to the U.S. Centers for Disease Control and Prevention (CDC), tens of millions of Americans are infected with influenza each year, with hundreds of thousands hospitalized and tens of thousands of deaths reported. In Korea, the Korea Disease Control and Prevention Agency (KDCA) also issues annual influenza alerts and designates September–October as the recommended vaccination period. In other words, Flu Season is not just a “cold season” but a significant public health issue that increases the overall medical burden on society.

Intermittent Fasting: Can It Really Help You Live Longer?

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 One of the hottest wellness trends of our time is none other than intermittent fasting . Many people practice it for weight loss and metabolic health , but recent studies suggest it may also slow down aging and even promote longevity. So, is intermittent fasting truly the secret to living longer? Let’s break down what science knows so far and how it applies to real life. What Exactly Is Intermittent Fasting? Intermittent fasting (IF) is not simply about cutting calories. It is an eating pattern that alternates between periods of eating and fasting. Popular approaches include: 16:8 method – Fast for 16 hours, eat within an 8-hour window. 5:2 method – Eat normally for 5 days, restrict calories on 2 days. OMAD (One Meal A Day) – Eat just one large meal per day. What makes intermittent fasting fascinating is that it may trigger deep metabolic changes at the cellular level, rather than just short-term weight loss. The Proven Benefits Research in animals and human...

Why Do So Many Beauty Brands Add Ginseng to Their Products?

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 Hello. This is GIN WORLD ART . If you’ve been browsing skincare or haircare aisles lately, you may have noticed a familiar name on ingredient lists: ginseng extract . From face creams and serums to shampoos and even makeup, ginseng is showing up everywhere. But why are so many beauty brands using this traditional herbal root? Is it just about marketing an “Asian heritage” image, or is there real science behind it? Let’s break down the reasons ginseng has become one of today’s most talked-about beauty ingredients. Korean Ginseng as a Premium Symbol For centuries, ginseng has been treasured across East Asia as a rare and valuable root. Among them, Korean ginseng is considered the gold standard, known for its quality and potency. In beauty products, simply seeing “Korean Ginseng” on the label sends a signal of luxury and trust . Consumers naturally associate ginseng with health, energy, vitality, and longevity. That perception instantly elevates a product’s image, positioning it...