What Is Halal Certification? A Complete Guide to Market Size, Certification Fields, and Eligible Products.
Hello, this is GINWORLDART.
In our previous post, we shared the news that some of GINWORLDART’s products officially obtained Halal certification.
Since then, many of you have asked, “What exactly is Halal certification, and what products can receive it?”
Halal (Halal) certification is not just for Muslim consumers. It is a globally trusted certification for safety, cleanliness, and strict quality control standards, and it has become a key factor in enhancing export competitiveness in the global market.
In today’s Health White Paper, we will summarize everything you’ve been curious about – from the concept of Halal certification to the global market size, certification fields, and product categories.
1. What is Halal Certification (HALAL)?
HALAL is both an international certification and a religious-cultural system. It guarantees that food processing, packaging, storage, and distribution are strictly separated from Haram (forbidden) items according to Islamic law.
Government or private organizations in Islamic countries certify products to ensure they comply with Islamic Shariah law. Halal, meaning "permitted" in Arabic, is not only a religious requirement but also recognized worldwide as a symbol of strict verification in production and distribution.
Recently, Halal certification has expanded beyond food to fashion, cosmetics, pharmaceuticals, tourism, and logistics. In many Islamic countries, Halal certification is now mandatory for entering these markets.
Halal food (Halal Food) includes plant-based foods such as fruits, vegetables, grains, seafood, and meats slaughtered according to Islamic methods (Dhabihah), where animals are slaughtered humanely while invoking Allah’s name. Haram (forbidden) items include all types of alcohol, pork, and psychoactive drugs. Even processed foods like snacks, bread, and juice must not contain pork or alcohol ingredients.
In Korea, major Halal certification bodies include:
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Korea Muslim Federation (KMF)
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Korea Halal Certification Authority
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Korea Testing & Research Institute for Food Science and Convergence
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Indonesia Halal Korea (IHK) – Korean branch of LPPOM MUI
2. Global Halal Market Size.
(Source: Korea International Trade Association, International Trade & Commerce Research Institute, 2020)
The global Halal market grew from USD 2.2 trillion in 2018 to an estimated USD 3.2 trillion in 2024.
A comparison of 312 companies exporting to Malaysia, Indonesia, and the UAE (2015–2019) showed:
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Halal-certified companies: Export growth 58%
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Non-certified companies: Export growth 37.4%
▶ This proves that Halal certification is a crucial factor in quality assurance and export competitiveness in the global market.
3. Major Halal Certification Types.
4. Halal Certification Categories and Fields.
▶ Halal certification is not limited to food – it applies to a wide range of industries, from cosmetics and textiles to services and equipment, making it an essential credential for global market trust and competitiveness.
* GINWORLDART & IHCC Certification.
GINWORLDART has officially obtained Halal certification through IHCC (International Halal Certification Center), the first domestic Halal conformity assessment body officially approved by the UAE Ministry of Industry and Advanced Technology (MOIAT, formerly ESMA).
IHCC provides Halal certification services for
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C, D, E, N categories (Food processing and cosmetics).
GINWORLDART Representative Product – Sambicheon
Sambicheon is a high-concentration Korean red ginseng capsule made from 100% freeze-dried red ginseng concentrate powder without purified water or additives.
With 40 mg of ginsenosides per serving, it supports energy recovery and immune maintenance. Take two capsules daily with water for optimal results.
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